The Old Mill Restaurant

Location
Tuesday-Thursday
11:00AM-10:00PM
Friday-Saturday
11:00AM-11:00PM
Sunday Brunch
11:00AM- 3:00PM
Sunday Dinner
5:00PM-10:00PM
Closed on Monday

 

main dining

Starters

Steven's Soup of the Day $3.00 cup / $5. bowl

Grit Puffs
-grits stuffed with Mon trachet goat cheese and served with 3 dipping sauces: sweet chili, roasted pepper and marinara
$5.95
Fried Green Tomatoes
-thinly cut tomatoes with Roasted Red Pepper sauce & Mon trachet goat cheese $8.95
Bacon Wrapped Shrimp over Savannah Cheese Grits $10.95
Stuffed Mushrooms
- large mushroom stuffed with shrimp/crabmeat - $10.95
Carolina Crab Cakes
- lump crabmeat - $12.95
Seafood
Georgia Coast Shrimp in Short Pants
- Steven's special recipe battered and fried - $11.50
Mississippi Catfish
- Blackened or fried - $10.95 - half / $15.95 - full
Charleston's Crab Au Gratin
- delicate crab meat with parmesan sauce - $16.95
Pan Seared Georgia Mountain Trout
- caught and delivered daily - $12.95 - half / $16.95 - full
Lobster Casserole
- fresh lobster meat served in a ceramic skillet - $18.95
Fresh Catch of the Day
- $Market Price
Fried Lobster Tails
- with drawn butter and honey mustard - $Market Price
*All seafood entrees served with your choice of two Southern style side dishes

Beef

savannah
Grilled Ground Chuck Steak
- Angus Ground Chuck Steak with mushroom gravy - $8.95
Texas Chicken Fried Steak
- tender beef cutlet battered deep fried with chicken gravy - $12.95
Beef Tenderloin
grilled over Georgia Hickory and served with a red wine demi-glace - $Market
Steak of the Day -
- $ Market Price

Add Fried Lobster Tails $12.00 or shrimp $4.00 to any of the above

*Great additions: Mushrooms & onions ($1.00) , Matag blue cheese crumbles ($1.00)

 

Chicken

Fried Chicken Tenders
- all white meat lightly battered & deep fried - $11.95 -
Served with barbeque & savory peach dipping sauces
Parmesan Chicken
Panko encrusted, pan seared chicken breast topped with capers and parmesan sauce - served with mashed potatoes & green beans- $13.95
Old Mill Stuffed Chicken
-chicken breast stuffed with Chef's daily choice, served with mashed potatoes & green beans - $14.95
Smoked, Roasted Chicken
- grilled over Georgia hickory - $14.95

*All chicken entrees served with your choice of two Southern side dishes

Pasta

Blackened Chicken Pasta
- blackened all white meat chicken, broccoli, tomatoes, and penne pasta tossed in a Parmesan cream sauce - $11.95
Last Chance Lobster Pasta
- fresh lobster meat, green onions,red peppers, garlic & cream sauce tossed with Angel hair pasta - $14.95
 
Pork
North Carolina Bar B' Que
- slow cooked pulled pork - $10.95
Old Mill Pork Chop
- bone-in marinated chop grilled over "Georgia Hickory wood" $14.95
Baby Back Ribs
- slow roasted ribs grilled with our Southern style Bar B' Que sauce - $10.95 - half / $18.95 - full
*All pork entrees served with your choice of two Southern side dishes
 

 

Salads
House Salad
- $2.95

Old Mill Romaine Wedge - with Maytag Bleu Cheese Dressing - $6.95

Old Mill Caesar Salad
- crispy romaine, roasted croutons, tomatoes and Caesar dressing - $6.95
Cobb House Salad
- baby greens with fried beets, sun dried tomatoes, Maytag Bleu Cheese & Smithfield apple bacon
- $7.95
Soup and Salad - $8.95
(bowl of soup with any of the above salads)
Fried Chicken Salad
- all white meat chicken, baby greens, romaine, red onions, tomatoes and cheese - $9.95
Five Star Chicken Salad
- served with tortillas and fresh fruit topped with a citrus sesame dressing - $9.95
Old Mill Salmon Salad with Balsamic Vinaigrette - $10.95
 

Add Chicken ($3.00) or Shrimp ($4.00) Calamari ($4.00) or Salmon ($4.00) to any of the above salads

(Dressings choices: Maytag Bleu Cheese, Buttermilk Ranch, Hot Bacon, Caesar, Honey Mustard,
Balsamic Vinaigrette, Citrus Vinaigrette, & Soy-Ginger Vinaigrette

 
Old Mill's Southern Style Side Dishes
Mashed Potatoes Savannah Shrimp and Cheese Grits Georgia Greens
Cabbage Slaw Sauteed Vegetable of the Day Green Beans
Sauteed Corn Hickory Broccoli Spears Fried Okra
Mashed Sweet Potatoes   Old South Potato Salad
     

*Southern Style vegetable platter with your choice of four sides - $7.95 three sides - $5.95

Children's Menu - $4.95
* Children's meals include choice of one side dish, drink and Ice Cream
 

Coffee and Dessert Bar
Desserts - Prepared daily - your choice of any dessert and coffee - $6.95

Please visit our Dessert Bar and allow our Pastry Chef to describe each dessert to you!  

All desserts are made on the premises with the finest ingredients available.

 

4271 Southside Drive
Historic Downtown Acworth • 678-388-1630

website by Tanner Graphics and Acworth.Net